Sauerkraut, finished, 5kg Polybag
Art. Nr: 50112
Ready to use seasoned white cabbage with bacon and pork lard in a practical 5 kg polybag. Quickly heated in combi steamers or in a water bath.
Ingredients
Sauerkraut 90% (white cabbage, salt), water, onions, glucose-fructose syrup, modified starch, sugar, lard (1%), smoked bacon 1% (pork belly, salt, smoke), condiment (contains CELERY), flavouring, antioxidant ascorbic acid, yeast extractAllergy Ingredients
CELERYIndividual Solutions
You can develop individually tailored recipes with us. So we offer recipe competence, clean label recipes, vegan and vegetarian products, "match competence", certified halal and kosher products - and, of course, speed!Nutrition Facts per 100mg / 100ml
Energy
319 kJ / 76 kcal
Fat
3.0 g
- hereof: saturated fatty acids
0.5 g
Carbohydrates
9.0 g
- of which sugars
6.0 g
Roughage
2.6 g
Protein
1.3 g
Salt
1.3 g